For seven generations, the rich fields of Triple Pine Farm have sustained our family and our passion for raising exceptional grass-fed lamb and beef. Paxx, Cindy, Morgan, Meredith, and Stanton carry on the legacy with dedication to ethical practices, sustainable farming, and bringing the very best to your table.

Green pastures dotted with St. Croix hair sheep and cattle are the scene at Triple Pine where animal welfare is paramount. All of the animals on the farm, including our livestock guardian dogs, are family. You will find Morgan crafting recipes for your table or canning the latest summer crops in the farm kitchen. Our family is blessed to bring Kentucky's finest beef and lamb to your doorstep!